Bill shares a family recipe from his mother, Tammy. “She passed away when I was very young, but we still make this cauliflower salad. It’s really good.”
Ingredients
1 head of lettuce, torn in pieces
1 head of cauliflower, chopped
2 cups of shredded cheddar cheese
1 pound of fried bacon broken into pieces
2/3 cups Spin Blend salad dressing
2 tablespoons chopped onions (optional)
instructions
Mix together and refrigerate for a couple hours before serving.
