Mary Brauch, of Missouri Highland Farm, shared a couple of her favorite recipes for blueberries.  Mary Brauch has been a member of the Columbia Farmers Market, selling asparagus, blueberries, black raspberries, gooseberries and more since 1987.

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Blueberry Jordan Marsh Muffins
Servings
muffins
Ingredients
  • 1/2 cup butter
  • 1 1/4 cup sugar
  • 2 eggs
  • 2 cups flour
  • 2 tsp baking powder
  • 2 tsp salt
  • 1/2 cup milk
  • 2 cup blueberries
Servings
muffins
Ingredients
  • 1/2 cup butter
  • 1 1/4 cup sugar
  • 2 eggs
  • 2 cups flour
  • 2 tsp baking powder
  • 2 tsp salt
  • 1/2 cup milk
  • 2 cup blueberries
Instructions
  1. Cream the butter and sugar. Add eggs and mix well. Sift dry ingredients together and add to wet ingredients. Mash ½ cup of the berries and stir in. Fold in the whole berries. Fill 18 muffin tins. Sprinkle tops with 2 tablespoons sugar. Bake at 400 degrees for 25 minutes. For a special treat topping: mix ¼ each flour, oats, sugar, butter and 1 teaspoon cinnamon. Sprinkle on top muffins before baking.
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